This knife set is top quality craftsmanship, at your fingertips. The perfect harmony of the Chef Knife, Bread Knife,Paring Knife, Slicer Knife and Utility Knife, giving you superior performance. With a RRP of over $700, this Japanese Vamolcrium™ 18 Stainless Steel knife set has been designed in Australia with Japanese influences, to truly give you a prestige experience in the kitchen.
The must have for every chef’s collection, the superior quality universal blade to cut vegetables and slices or disjoints large cuts of meat. Beautifully balanced and weighted (approx. 218gm). The Chef’s Knife incorporates the registered Kleva Cut® comfort control grip and Japanese Vamolcrium® steel blade with precision edge technology staying razor sharp longer.
Exceptionally sharp with a long-lasting Japanese Vamolcrium® steel blade and easily restorable edge this smooth scalloped serrated edge blade cuts in both directions. It glides through crusty bread with minimal crumbs and without exerting pressureensuring no slice compression. Also ideal for soft-skinned fruits and vegetables.
Kleva Cut® Slicer Knife, also known as the Carving Knife, sports a sleek narrow blade that delivers precise results. This razor sharp superb edge, serves up elegant slices of roast, ham or poultry as well as slice sandwiches, fruits and vegetables quickly and easily.
Combining the smooth slender blade with a proportionally sized handle for quality craftsman results. Kleva Cuts® all purpose, beautifully balanced utility blade is ideal for trimming and peeling vegetables and small fruits, to all small chopping and slicing tasks.
Short, sharp and agile this Paring Knife combines comfort, grip and control to ensure clean trimming, chopping and slicing. Perfect for quick and easy slicing tasks, peeling vegetables, fruits and more. It’s also the perfect garnishing tool.
The Santoku has become the go-to knife for many uses in the kitchen. Sporting a unique style, it is designed for a comfortable, well-balanced grip, while allowing for full blade use. The sharp edges and beveled grind enhance the cutting performance of this knife, making this knife useful for any job. Whether you’re working with vegetables, fish or boneless meat, the Santoku can tackle just about anything!
This 18cm Cleaver Knife will allow you to cut through bones, meats and hard vegetables like a professional.
A fillet knife is a kitchen knife used for filleting. The Kleva Ergonomic Flexible Carving and Filleting Knife allows you achieve the perfect cut and the perfect presentation every time.
A vegetable knife is primarily used for fruit and vegetable preparation. Chop, slice, dice and mince ingredients for soups, stews and platters. Its wide blade is perfect for moving ingredients from the cutting board to the pan.
The Kleva Cut Oriental Cooks Knife aesthetic design moulds into your palm perfectly, allowing for the ultimate in long-term comfort and precision control.